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CRCT330B
A 100% natural gluten-free preparation, ready to use!
For preparation of tartlets, pastries, cakes, desserts and all kinds of sweet snacking.
- • Ready to use, delivered in a 500 g piping bag (suitable for approx. 20 small tarts)
- • Practical and hygienic. Shelflife: 45 days. Once opened, store in the refrigerator (max. 5° C) and consume preferably within 7 days.
- • A true 100% natural regional product without preservatives, made with fresh and mainly regional products: Fresh lemon juice, eggs (CH), butter (CH), sugar (CH), cornstarch, vanilla sugar
Elaborated in Switzerland at Mont-s-Lausanne
MOQ: 6 x 330 g (Blister)
Usage tips : swisspastrycream.ch
Our pastry cream is used like a traditional pastry cream, cooled after cooking.
Here are some tips for use:
- • Directly ready for filling or decorating your culinary preparations, pastries, desserts, etc.
- • Our pouches adapt to piping bags with nozzles; simply adjust the opening to the diameter of the chosen nozzle.
- • Unopened, can be frozen.