Reference: PSN1000

Pickle Snack, a natural and ready-to-use Swiss Pastry Cream preparation, produced in Mont-sur-Lausanne:
For the preparation of sandwiches, wraps, bagels, appetizers but also as a condiment for the preparation of tartars and hamburgers or the preparation of sauces for meat fondue, etc...

A quality product for demanding professionals with unprecedented benefits:

• • Time saving (fast execution)
• • Reduced production costs
• • Optimized hygiene
• • Ecological: minimal packaging waste
• • Swiss product
• • Preservative free

Ingredients: pickles 44%, MILK, CREAM, pasteurized EGGS. MUSTARD, BUTTER, cornstarch, cooking salt
Shelflife (max 5°C) : 30 days
Net weight, piping bag HDPE: 1 kg
Delivered in a pack of three 1 kg piping bags (3 x 1 kg) - Please note order deadline: min. 48H

Usage tips :  swisspastrycream.ch
Directly ready to spread, flavour, stuff or decorate your various culinary preparations. Our bags adapt easily to piping bags with sockets, you simply have to adapt the opening to the diameter of the chosen socket.