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11.6
Ready to garnish ! Pizza base Ø 35 cm, weight approx. 300 g with tomato sauce. Garnish as desired.
Ingredients: 100% pizza base (hard WHEAT semolina, water, salt, extra virgin olive oil, yeast, emulsifier (SOYA lecithin) Topping: tomato sauce
Shelflife (max 5°C) : 7 days
Preparation: Preheat your oven to (fan 230°C, traditional oven 250°C).Remove the protective film and top your pizza as desired and place the pizza in the oven on a rack preferably in the lower part of the oven. Cook for approximately 5 to 6 minutes*.
*Cooking times are averages and should be adapted to your equipment.